Alt Protein Alumni Meet n' Greet

We are so honored to have Lana Weidgenant, Nicole Cheng, and Dr. Liz Specht joining us on our alumni panel!
Lana is currently a campaign and policy manager working at ProVeg International, and a deputy partnerships director at Zero Hour. She has co-organized largest U.S. youth climate mobilization in September 2019, and Managed over 100 international partnerships including Greenpeace, Sierra Club, 350.org, UN. Previously, she was the Vice-Chair of Shifting to Sustainable Consumption Patterns at 2021 UN Food Systems Summit.
Nicole Cheng is an associate process development engineer at Perfect Day, recently evaluated as TIME100 most influential companies of 2022. The company specializes in animal-free milk protein, and has launched the world's first animal-free whey protein powder. She has acquired a BS in ChemBE and MS in Engineering Management from Hopkins.
Dr. Liz Specht is the Vice President of Science and Technology at the Good Food Institute. She has really profound experiences in biotechnology and especially the alternative protein industry. She has advised and supported multiple start-up companies and established companies in this emerging alternative protein field, and has spearheaded several GFI's white papers, peer-reviewed publications, and magazine articles articulating the challenges and opportunities in the industry.Previously, she was the Vice-Chair of Shifting to Sustainable Consumption Patterns at 2021 UN Food Systems Summit.

Meeting ID: 983 3484 4410
Passcode: 407527

https://jhubluejays.zoom.us/j/98334844410?pwd=N0Rrc3NrMFhKditIVXBhb1RwbWNBUT09

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