Culture Kitchen is Hopkins Dining's series geared towards celebrating culture & community through cuisine. Each month, a cultural, chef-inspired dish will be featured in our retail dining locations for a limited time. This month's Culture Kitchen will feature recipes celebrating Arab American Heritage Month at the Mosaic Global Kitchen station at Levering Kitchens.
Menu Tunisian Chermoula Roasted Chicken with Shredded Carrot Salad and Couscous