Tue, Oct 10, 2023

5 PM – 6:30 PM EDT (GMT-4)

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Hopkins Cooking Series is our monthly initiative to teach students valuable cooking skills with a recipe specially-curated by Hopkins Dining's chefs. This month's class is hosted by Catering Executive Chef, Pedro Duarte featuring Stuffed Peppers.

Reservations required in advance through our website, https://studentaffairs.jhu.edu/dining/events/classic-events/ by 10/5.

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Hopkins Dining

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